The Old Fleece
Menu
IF YOU REQUIRE ANY ALLERGEN INFORMATION PLEASE ASK THE TEAM
GF = GLUTEN FREE V = VEGETARIAN VG = VEGAN
Nibbles
VG Mixed olives £5
£5 (Toppings at £1 – cheese
/
bacon
/
red onion
/
olives)
V Garlic sourdough
£5 (Toppings at £1 – cheese
/
bacon
/
red onion
/
olives)
£6
VG/GFA Sourdough, olive oil & balsamic vinegar
£6
Platters
Garlic & rosemary baked Camembert - prune & red onion chutney, salad & sourdough – £18.50 (V/GFA)
roasted vegetables, salad & sourdough – £19.00 (VG
/
GFA)
Mezze – Spinach hummus, basil & pistachio pesto, aubergine caviar, olive tapenade,
roasted vegetables, salad & sourdough – £19.00 (VG
/
GFA)
pesto, salad & sourdough – £23.50 (GFA)
Antipasti – Italian cured meats, Jonathan crump unpasteurised Double Gloucester, basil & pistachio
pesto, salad & sourdough – £23.50 (GFA)
£10.50 (GF)
S T A R T E R S
Smoked mackerel & cream cheese mousse, cucumber yogurt, black fish roe, zuchini concasse
£10.50 (GF)
£11.50 (V)
Buratta, pickled pear & pecan salad, balsamic glaze –
£11.50 (V)
£9.75 (VG
/
GFA)
Mousse of wild mushroom & truffle oil on a Sicilian bruschetta–
£9.75 (VG
/
GFA)
£11.50
/
£20.50 (GF
/
DF)
Smoked duck breast salad, grilled peach, prune & red onion chutney –
£11.50
/
£20.50 (GF
/
DF)
£11
/
£20.50 (GFA)
Chorizo, avocado & quinoa salad, roasted pistachio, crispy poached egg –
£11
/
£20.50 (GFA)
gratin potatoes, tenderstem broccoli, house apple sauce – £24.50 (GF)
M A I N S
Pork chop on the bone, locally farmed Old Spot cross Durroc, mountain gorgonzola & steaky bacon
gratin potatoes, tenderstem broccoli, house apple sauce – £24.50 (GF)
£19 (DF)
Beer-battered skin-on haddock fillet, chips, tartar sauce, salad, smashed peas –
£19 (DF)
£34 (GF)
Steak au poivre, chips & peppercorn sauce –
£34 (GF)
£19 (GFA)
10oz steak burger, mature cheddar, fried onions, lettuce, tomato, chips, salad –
£19 (GFA)
£27 (GF)
6oz striploin steak, Milanese sweetcorn risotto, kale, crispy onion–
Chicken supreme, roasted tomato & rosemary polenta, tenderstem broccoli, lemon & pesto
£27 (GF)
£24.50 (GF)
sauce –
Fillet of hake, Kalamata olives & vegetable couscous, lemon & avocado salsa, roasted golden
£24.50 (GF)
£25.50
beetroot (DF) –
£25.50
£18.50 (VG)
Crispy harissa celeriac burger, spinach hummus, lettuce, tomato, chips, salad –
£18.50 (VG)
£20.50 (VG)
Spiced tempura aubergine, taboulet style salad, vegan tatziki, pomegranate jewels –
£20.50 (VG)
Sides
Small £4 | Large £5.50
Chunky chips
Small £4 | Large £5.50
Small £5.00 | Large £6.75
Cheesy chips
Small £5.00 | Large £6.75
Small £4.75 | Large £6.50
Cajun chips
Small £4.75 | Large £6.50
Small £5.75 | Large £7.75
Cajun cheesy chips
Small £5.75 | Large £7.75
£4.75
Tenderstem broccoli –
£4.75
£4
Peppercorn sauce -
£4
Desserts
Poached pear, blackcurrant sorbet - £9.00 (VG/GF)
£3.95)
(pair with Botrytis Semillion
£3.95)
£9.50 (V)
Lemon tart, sweetened mascarpone -
£9.50 (V)
£3.95)
(pair with Botrytis Semillion
£3.95)
£9.50 (V)
Chocolate mousse, blueberry crumb-
£9.50 (V)
£3.75)
(pair with Pedro Ximenez Triana
£3.75)
£9 (V)
Eton mess-
£9 (V)
£3.95)
(pair with Botrytis Semillion
£3.95)
£10.50 (GFA)
Cheeses from Stroud Farmers Market paired with rustic artisan biscuits & grapes -
Baron Bigod, English brie style raw milk | Picante mountains Gorgonzola | Jonathan crump
£10.50 (GFA)
(pair with Taylor’s First Estate Port £3.50)
unpasteurised Double Gloucester
(pair with Taylor’s First Estate Port £3.50)
£6.50
Taster Blue d’Auvergne & Taylor’s First Estate Port
Taster brownie: Coffee of your choice
£6.50
£7.50
with a mini brownie & chocolate sauce -
£7.50
£3.75)
(pair with Pedro Ximenez Triana
£3.75)
£6.25 (GFA)
Affogato: vanilla ice cream served with an espresso coffee & a lotus biscuit -
£6.25 (GFA)
£2.25 per scoop
Selection of ice creams from Bertie’s - Chocolate, strawberry, vanilla -
£2.25 per scoop
£2.25 per scoop
Sorbets – Mango, Raspberry, Blackcurrant (V) -
£2.25 per scoop
Sourdough (served 12–5pm) with local bread from The Artisan Baker
£14 (DF
/
GFA)
Smoked salmon, dill and lemon cream cheese, cucumber -
£14 (DF
/
GFA)
£12 (V
/
GFA)
Goats cheese, olive tapenade, sundried tomato -
£12 (V
/
GFA)
£14.50 (GFA)
Steak, watercress, horseradish cream -
£14.50 (GFA)
£10.75 (VG
/
GFA)
Roasted red peppers, spinach hummus, olive tapenade -
£10.75 (VG
/
GFA)
£12.50
Buttermilk chicken, streaky bacon, avocado, tomato -
£12.50
£1
All served with chips & salad – upgrade to cheesy chips for
GF Options available
£1
Breakfast & Brunch Menu
Served Between 8am - 11:30 every day
£14.95
Old Fleece Full English (GFA)
Smoked bacon, old spot sausage, grilled tomato, fried mushroom, oregano crushed potatoes, Black pudding, fleece smokey baked beans, eggs your way, toasted sourdough
£14.95
£12.50
Plant based breakfast (VGA/GFA)
Grilled celeriac, roast tomato, fried mushrooms, oregano crushed potatoes, eggs your way, toasted sourdough (VGA: Swap eggs for smashed avocado)
£12.50
£10.85
Shakshuka eggs (GFA)
Poached eggs, spiced tomato sauce, peppers, toasted sourdough
£10.85
£12.50
Wick Farm smoked bacon pancake, maple syrup
£12.50
£11.95
Smoked salmon & smashed avocado on toasted sourdough (GFA)
£11.95
£8.25
Fresh fruit granola bowl, berry compote & yogurt
£8.25
£8
Continental breakfast, croissant, butter, jam, orange juice & coffee of your choice
£8
£11
Cheese omelette & toasted sourdough (GFA)
£11
£9.95
Blueberry pancake, with honey yogurt & berries
£9.95
£7.50
Bacon or sausage sourdough sandwich (GFA )
£7.50
Toasted sourdough £3 (GFA) Fleece smokey baked beans £3
Sides
Toasted sourdough £3 (GFA) Fleece smokey baked beans £3
£3
Crispy oregano crushed potatoes
£3
£3.75
Grilled halloumi
£3.75
£3.50
Smashed avocado
£3.50
Kids £9
Old fleece full English
Plant based breakfast
Cheese Omelette
Nibbles
Nibbles
£3.00
V Garlic sourdough
£3.00
£1
Add cheese -
£1
£9.00
Main Meals
£9.00
Battered haddock, chips, mashed peas
Kids beef burger, cheese, lettuce, tomato, chip, salad (GFA)
Kids crispy harissa celeriac burger, chips and salad (VE)
Breaded chicken fillet, chips, salad
£11
Kid’s Roasts Beef , chicken, Pork, or Nut Roasts available on a Sunday (all-day)
£11
£4
Desserts
Ice cream selection: Vanilla, Chocolate, Strawberry
£4
Chocolate brownie, Vanilla ice cream
(2 scoops)
Sunday Menu
Nibbles
£5 (VG)
Mixed olives –
£5 (VG)
£5
Garlic sourdough –
£5
£1 each – cheese, bacon, red onion, olives (V)
Toppings
£1 each – cheese, bacon, red onion, olives (V)
£6 (VG
/
GFA)
Sourdough, olive oil and balsamic vinegar –
THE OLD FLEECE
£6 (VG
/
GFA)
£GL5 5NB
ROOKSMOOR
WOODCHESTER
£GL5 5NB
ce
01453 872582
@theoldflee
ce
Garlic & rosemary baked Camembert - prune & red onion chutney, salad & sourdough–£18.50 (V
/
GFA)
P L AT T E R S
Garlic & rosemary baked Camembert - prune & red onion chutney, salad & sourdough–£18.50 (V
/
GFA)
vegetables, salad, sourdough – £19.00 (VG
/
GFA)
Mezze – Spinach hummus, basil & pistachio pesto, aubergine caviar, olive tapenade, roasted
vegetables, salad, sourdough – £19.00 (VG
/
GFA)
salad, sourdough – £23.50 (GFA)
Antipasti – Italian cured meats, Jonathan crump unpasteurised Double Gloucester, basil pesto, dressed
salad, sourdough – £23.50 (GFA)
concasse – £10.50 (GF)
S T A R T E R S
Smoked mackerel & cream cheese mousse, cucumber yogurt, black fish roe, zuchini
concasse – £10.50 (GF)
£11.50 (V)
Buratta, pickled pear & pecan salad, balsamic glaze –
£11.50 (V)
£9.75 (VG
/
GFA)
Mousse of wild mushroom & truffle oil on a Sicilian bruschetta–
£9.75 (VG
/
GFA)
£11.50
/
£20.50 (GF
/
DF)
Smoked duck breast salad, grilled peach, prune & red onion chutney –
£11.50
/
£20.50 (GF
/
DF)
£11
/
£20.50 (GFA)
Chorizo avocado & quinoa salad, roasted pistachio, crispy poached egg –
M A I N S
£11
/
£20.50 (GFA)
£22.50
Roast locally sourced chicken supreme
£22.50
£22.50
Roast locally sourced sirloin of beef
£22.50
£21.95
Roast locally sourced loin of pork
All served with roast potatoes, celeriac purée, roasted carrots, broccoli, braised cabbage, Yorkshire
£21.95
£22.50 (GFA-just no yorkie!)
pudding and gravy–
Fleece nut roast, roast potatoes, celeriac purée, roasted carrots, broccoli, braised cabbage,
£22.50 (GFA-just no yorkie!)
£19.50 (VGA)
Yorkshire pudding and veg gravy–
£19.50 (VGA)
£19 (GFA)
10oz steak burger, mature cheddar, fried onions, lettuce, tomato, chips and salad –
£19 (GFA)
£18.25 (VG)
Crispy harissa celeriac burger, red pepper & almond salsa with chips and dressed salad –
£18.25 (VG)
£19 (DF)
Beer-battered skin-on haddock fillet with house chips, tartar sauce, salad, smashed peas –
£19 (DF)
£34 (GFA)
Steak au poivre, chips & peppercorn sauce -
£34 (GFA)
£27 (GF)
6oZ striploin steak, Milanese sweetcorn risotto, kale, crispy onion–
£27 (GF)
Sides
Sunday roast sides: Cauliflower cheese & truffle oil £6.50 | Pig in blanket £1.50
£4 | Large £5.50
Chips – Small
£4 | Large £5.50
£1 each: Add cheese or Cajun
Toppings
£1 each: Add cheese or Cajun
£4.75 | Mixed salad £4.75
Tenderstem broccoli –
£4.75 | Mixed salad £4.75
£4
Peppercorn sauce
£4
Poached pear with blackcurrant sorbet - £9.00 (VG/GF)
Desserts
£3.95)
(pair with Botrytis Semillion
£3.95)
£9.50 (V)
Lemon tart, sweetened mascarpone -
£9.50 (V)
£3.95)
(pair with Botrytis Semillion
£3.95)
£9.50 (V)
Chocolate mousse, blueberry crumb-
£9.50 (V)
£3.75)
(pair with Pedro Ximenez Triana
Taster brownie: Coffee of your choice
£3.75)
£7.50
with a mini brownie & chocolate sauce -
£7.50
£3.75)
(pair with Pedro Ximenez Triana
£3.75)
£9 (V)
Eaton mess-
£9 (V)
£3.95)
(pair with Botrytis Semillion
£3.95)
£10.50 (GFA)
Cheeses from Stroud Farmers Market paired with rustic artisan biscuits & grapes -
Baron Bigod, English brie style raw milk | Picante mountains Gorgonzola | Jonathan crump
£10.50 (GFA)
(pair with Taylor’s First Estate Port £3.50)
unpasteurised Double Gloucester
(pair with Taylor’s First Estate Port £3.50)
£6.50
Taster Blue d’Auvergne & Taylor’s First Estate Port
£6.50
£6.25 (GFA)
Affogato: vanilla ice cream served with an espresso coffee & a lotus biscuit -
£6.25 (GFA)
£2.25 per scoop
Selection of ice creams from Bertie’s - Chocolate, strawberry, vanilla -
£2.25 per scoop
£2.25 per scoop
Sorbets – Mango, Raspberry, Blackcurrant (V) -
£2.25 per scoop
FROM THE FRIDGE
BTL £27.00 | 250ml £9 | 175ml £6.75
Azabache Blanco{Rioja, Spain}
Apple, grapefruit, lively. 11.5% vol
BTL £27.00 | 250ml £9 | 175ml £6.75
BTL £31 | 250ml £10.3 | 175ml £7.4
Miopasso Pinot Grigio {Sicily, Italy}
Zingy citrus & vibrant apple notes. 13% vol
BTL £31 | 250ml £10.3 | 175ml £7.4
BTL £32.5 | 250ml £10.9| 175ml £7.6
Percheron, Chenin Blanc {South Africa} Aromatic fruit flavours balanced finished! 13% vol
BTL £32.5 | 250ml £10.9| 175ml £7.6
Btl £34.5 | 250ml £11.5 | 175ml £8.2
Outnumbered, Sauvignon Blanc {Marlborough, NZ}
Perfectly crisp & bursting with flavour! 13% vol
Btl £34.5 | 250ml £11.5 | 175ml £8.2
BTL £40.00
Laurent Miquel Albarino {Languedoc, South of France}
Peach lime and floral. 13% vol
BTL £40.00
expressive charm.
Clos de l’Église, AOP Mâcon-Charnay {Burgundy, France} Ripe orchard fruit with soft floral notes, a smooth rounded palate and bright freshness.
Gentle citrus lift and a clean, balanced finish give this Mâcon Charnay an easy,
expressive charm.
£45.00
BTL
£45.00
BTL £55.00
Sancerre Domaine Neveu {Loire, France}
Vibrant, delicate, benchmark. 12.5% vol
BTL £55.00
PERFECTLY PINK
BTL £30.00 | 250ml £9.95 | 175ml £7.50
Crazy Tropez Rose {France}
Off dry pale rose. 12.5% vol
BTL £30.00 | 250ml £9.95 | 175ml £7.50
BTL £25.50 | 250ml £8.50 | 175ml £5.95
Laroma Pinot Grigio Rosato {Sicily, Italy}
Floral, fruit, delicate. 12% vol
BTL £25.50 | 250ml £8.50 | 175ml £5.95
BTL £29.50
Chateau de la Deidiere {Côtes de Provence, South of France}
Sunshine in a glass! 13% vol
BTL £29.50
FROM THE RACK
BTL £26.00 | 250ml £8.70 | 175ml £6.50
Coreto Red {Lisboa, Portugal}
Could be your favourite daily wine – try me! 12.5% vol
BTL £26.00 | 250ml £8.70 | 175ml £6.50
BTL £28.00 | 250ml £9.20 | 175ml £6.50
Pez de Rio Merlot {Spain}
Juicy, cherry, spice. 13% vol
BTL £28.00 | 250ml £9.20 | 175ml £6.50
BTL £26.00 | 250ml £8.75 | 175ml £6.50
Cormoran Rioja Tempranillo {Spain}
This is why we love Rioja! 14% vol
BTL £26.00 | 250ml £8.75 | 175ml £6.50
Red fruit aromas, vanilla and coconut notes. 13% vol BTL £29.00 | 250ml £9.50 | 175ml £7.00
Urmeneta Cabernet Sauvignon {Central Valley, Chile}
Red fruit aromas, vanilla and coconut notes. 13% vol BTL £29.00 | 250ml £9.50 | 175ml £7.00
Btl £23.00 | 250ml £9.95 | 175ml £7.50
The Butcher of Buenos Aires Malbec {Argentina}
Show me the steak! 13% vol
Btl £23.00 | 250ml £9.95 | 175ml £7.50
Btl £31.50
Dreambird Pinot Noir {Romania}
Fruity & Fresh, perfect for everyday drinking. 12.5% vol
Btl £31.50
Btl £34.00
Painted Wolf the Den Pinotage {Paarl, South Africa}
Intense & fruity summer berries & savoury spice. `13.5% vol
Btl £34.00
Btl £35.00
Azabache Reserva {Rioja, Spain}
Smart, modern, smoky. 14% vol
Btl £35.00
Btl £38.00
Cave des Grands Vins de Fleurie {Beaujolais, Burgundy, France}
A French classic . 12.5% vol
Btl £38.00
Sparkle Time
Btl £30.00 | 20cl £9.00
Prosecco Spumante Ca'Bolani {Friuli-Venezia Giulia, Italy}
Everyone loves bubbles. 11% vol
Btl £30.00 | 20cl £9.00
Btl £49.00
Baron De Villeboerg Brut {France}
Predominantly made from Pinot Noir, it reflects the freshness and finesse of the best French grapes! 12% vol
Btl £49.00
Btl £85.00
Bollinger Special Cuvee Brut {Champagne, France}
A James Bond favourite! 12% vol
Btl £85.00
Woodchester Valley Wines
Bacchus {Stroud, England}
Btl £32.00 | 250ml £10.60 | 175ml £7.50
Zesty New World Sauvignon 12%
Btl £32.00 | 250ml £10.60 | 175ml £7.50
Btl £32.00
Culver Hill {Stroud, England}
Delicious dry white with intriguing blend of stone fruit. 12%
Btl £32.00
Btl £33.00
Pinot Rose {Stroud, England}
Dry with aromas of strawberry and raspberries. 11.5%
Btl £33.00
Stickies
Half Btl £19.50 | 125ml £6.95
Deen Vat 5 Botrytis Semillon De Bortoli{N.S.W., Australia}
Intense marmalade taste . 10 .5% vol
Half Btl £19.50 | 125ml £6.95
£50ml £3.75
Taylor's Late Bottled Vintage Reserve{Douro, Portugal}
Warming hedgerow fruit . 20% vol
£50ml £3.75
£50ml £4.25
Taylor's 10 Year Old Tawny{Douro, Portugal}
Nutty, dried fruit, silky. 20% vol
£50ml £4.25
Winter Cocktail Menu
£9
Blackberry Bramble
Gin, Chambord, lemon juice and fresh blackberries
£9
£10.5
Fleece Garden
Gin, Elderflower liqueur, apple juice, mint and cucumber
£10.5
£11.25
Lemon-cherry Manhattan
Cherry whiskey, limoncello, Mediterranean tonic, blueberries
£11.25
Spritz Cocktails
£9
Cranberry spritz
Aperol, cranberry juice and prosecco
£9
£10
Peach & Ginger spritz
Peach schnapps, ginger beer, prosecco and soda water
£10
£10
Raspberry spritz
Raspberry vodka, limoncello, lemon juice and lemonade
£10
Espresso Martini Cocktails
£10.95
Tiramisu Martini
Vodka, Baileys and espresso shot, topped with chocolate powder
£10.95
£10
Classic espresso martini
Vodka, kahlua and espresso shot
£10
£10
Salted caramel espresso martini
salted caramel vodka, espresso shot, kahlua
£10
The Old Fleece
To book a table call:
01453 872582
Opening Times:
11:00 - 23:00
Food Serving Times:
12:00 - 21:00 Monday to Saturday
12:00 - 20:00 Sunday