The Britannia Inn Nailsworth, Pub
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Welcome to The Britannia - Nailsworth

Opening Times: 11:00 - 23:00
Food Serving Times: 11:00 - 14:45 and 17:30 - 22:00 week days, 11:00 - 22:00 weekends


To book a table call: 01453 832501


or
  Appetisers    
v
Garlic bread  
2.95
  Toppings: cheese / sun dried tomato / olives / chorizo - add 50p for topping    
v
Spiced Greek olives  
2.95
Warm chorizo and rocket salad  
3.50
v
Baked ciabatta with olive oil and balsamic  
2.75
       
  Starters    
Smoked haddock, spring onion and dill fishcakes with tartar sauce and salad 6.50

11.95

v

Baked field mushroom with goats cheese and red onion marmalade

5.50
10.25

Britannia Salad - Cajun spiced chicken, cherry tomato, roasted red peppers, cos lettuce, goat cheese in a lemon & garlic dressing

6.25
11.50
Grilled scamorza in Parma ham on a rocket and balsamic salad
6.95
11.95
Chicken liver and brandy parfait with toasted ciabatta and sweet grape chutney 6.25 11.95
  Chef's soup of the day with baked ciabatta 5.25
       
  To share    
Platter of Parma ham, hummus, salsa, marniated olives with fetta and stone baked flat bread  
11.25
v
Baked rosemary and garlic infused Camembert with baked ciabatta and red onion chutney
 
10.50
       
  Pizza  
  made with fresh dough from our kitchen and stonebaked for added crispness    

 

Tiger prawn
with chilli and garlic
 
9.95

v

Margherita
Mozzarella and plum tomato
 
7.95
 

Pollo

Chicken, red onion and mozzarella

 
9.25
  Pepperoni
Spicy pepperoni with red pepper and spinach for that extra flavour
 
8.95
v

Funghi

Mixed mushrooms

 
8.95
v

Quattro formaggi

Four different cheeses - mozzarella, stilton, cheddar and parmesan

 

9.50

  Four Seasons
A quarter each of mushrooms, pepperoni, olives and anchovies, blue cheese
 
9.50
 

Favorita

Margherita + fresh rocket, parma ham and parmesan cheese

 
9.95
 

Hawaiian

Ham and pineapple

 
8.50
  Spicy
Chorizo, pepperoni and chilli
 
9.35
 

Crispy duck

Barbary duck, hoi sin sauce, red pepper and mushroom

 
9.95
v

Goats cheese

Goats cheese, red onion and olives

 
9.55
v

White pizza

Olive oil, white onion, green olives, garlic and oregano

 
8.50
  extra toppings @ 75p - mushrooms, pepperoni, pineapple, olives, anchovies, chorizo, peppers, jalapeño    
       
  Classics    
  Chargrilled rump steak ciabatta with confit onions, home cut chips and dressed salad  
11.25
  Beer battered haddock & chips with homemade tartare sauce  
10.95
  Honey roast ham, eggs and home cut chips  
10.95
  Gourmet burgers, home made with prime Gloucestershire minced beef or chicken served in a bun with tomato and gherkins, accompanied by home cut chips and salad:    
  Classic beef burger with melted cheddar  
11.25
  Stilton - with melted stilton & crispy bacon  
11.95
  Cajun spiced chicken burger with garlic mayo   10.95
       
  Main Courses    
  21 day hung British beef with grilled field mushroom and tomato, home cut chips and a choice of peppercorn sauce, stilton sauce or garlic and parsley butter:    
  8 oz sirloin steak  
18.25
  8 oz rump steak  
16.25
v Goats cheese, olive and sunblushed tomato tagliatelle  
10.95
v
Basil pesto, roasted garlic and rocket risotto  
12.95
  Pan fried fillet of salmon with a herb and cream cheese parcel, buttered green beans and basil pesto sauce  
14.25
  Pork loin chop, sauté Savoy cabbage, mustard mash and wild mushroom sauce
 
14.50
  Pan fried Cotswold free range chicken breast with gratin dauphinoise and creamed leeks
 
14.95
Pan fried fillets of sea bream, baked red pepper with couscous, tomato and thyme sauce  
15.95
Gloucestershire wild mushroom, spinach and stilton tart  
12.95
       
  Choose an extra dish £2.75  
 

Mixed salad / Mixed vegetables / Gratin dauphinois / Buttery mash / Home made chips / New potatoes / Cheese or Cajun chips

Large cheese or Cajun chips £3.50

   
       
  Sunday Lunch £9.95    
  Topside of Beef    
  Roast loin pork    
  Served with roast potatoes, roast parsnips and seasonal vegetables.    
       
  Puddings £6.25  
  White chocolate and Baileys cheesecake    
  Lemon crème brûlée    
  Woodchester apple and almond tart with toffee ice cream    
  Warm sticky toffee pudding with caramel sauce and vanilla ice cream    
  Warm chocolate brownie, chocolate sauce and vanilla ice cream    
 

Selection of Winstones ice creams (with chocolate sauce, if desired)

 
5.25
  Taster pudding with coffee: your choice of coffee with either mini crème brûlée or mini chocolate brownie  4.50
 

Cheese and biscuits

Selection of English and Continental cheese served with biscuits, celery and red onion marmalade

 
6.25

  Head Office - Old Fleece, Rooksmoor, Woodchester, Gloucestershire GL5 5NB